Banana Sprinkle Delight
BANANA SPRINKLE DELIGHT RECIPE
Add extra bite to this delicious banana and cream delight by adding in sprinkles. For even more texture roll your finished lolly creation in extra sprinkles for a truly fabulous and colourful finish
Ingredients
- 1 Ripe Banana diced into 1.2cm cubes
- 60ml Vanilla or Plain Yoghurt
- 100ml Milk
- 4 teaspoons of sprinkles (if making ice lollies)
Method
- Step one
Peel and chop the banana into small pieces - Step two
If making a smoothie place the banana into the fridge until cooled - Step three
Place the chopped banana into the mixing jug and add the yoghurt and milk - Step four
Blend until you have achieved the required consistency - Step five
If making a Smoothie, blend until smooth then pour in a glass and enjoy - Step six
If you would like to make ice lollies, blend to a rough consistency then place a teaspoon of sprinkles into each of the moulds. Pour the mixture into the moulds and gently stir. Ask and adult to place into the freezer and leave until completely frozen
